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Can brands cut sugar without killing taste, texture or trust?

Can brands cut sugar without killing taste, texture or trust?

25-Mar-2026

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By Natasha Spencer

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Food and mental health in China: 2026 trends that brands should watch

Food and mental health in China: 2026 trends that brands should watch

23-Mar-2026 | By Audrey Yow

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Danone and Arcor create a dairy powerhouse in Argentina

Who really controls the world’s food? The superpowers shaping supply

Gut health trend enters new era

Danone swoops to buy meal replacement brand Huel

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The Big 5: Power players defining confectionery’s future

By Donna Eastlake

The Big 5: Power players defining confectionery’s future

Brands & manufacturers

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Danone and Arcor create a dairy powerhouse in Argentina

Danone and Arcor create a dairy powerhouse in Argentina

24-Mar-2026By Teodora Lyubomirova

Danone swoops to buy meal replacement brand Huel

23-Mar-2026By Nicholas Robinson

Who could be Fonterra’s next CEO?

Who could be Fonterra’s next CEO?

20-Mar-2026By Teodora Lyubomirova

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Color: Cosechado de la Naturaleza

Color: Cosechado de la Naturaleza

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Regulation

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The Big One: Cyberattack that could cripple food and drink

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Global formula fallout: The crisis that’s redrawing an industry

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Protein, probiotics and clean-label products top targets in new wave of CPG lawsuits

Protein, probiotics and clean-label products top targets in new wave of CPG lawsuits

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R&D

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Can brands cut sugar without killing taste, texture or trust?

Can brands cut sugar without killing taste, texture or trust?

25-Mar-2026By Natasha Spencer

Food and mental health in China: 2026 trends that brands should watch

Food and mental health in China: 2026 trends that brands should watch

23-Mar-2026By Audrey Yow

Gut health trend enters new era

Gut health trend enters new era

20-Mar-2026By Donna Eastlake

Olipop ramps up focus on flavour innovation as functional beverages boom

Olipop ramps up focus on flavour innovation as functional beverages boom

19-Mar-2026By Rachel Arthur

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