Archives for October 16, 2018

← 2018

News in brief

‘A major milestone towards sustainable seafood production in Ecuador’: FIP accepted onto the IFFO RS Improver Programme

16-Oct-2018

By Stephen Daniells

The Ecuador small pelagics Fishery Improvement Project (FIP) has successfully met the criteria for acceptance on to the IFFO RS Improver Programme (IFFO RS IP).

Layn expands Lovia and SteviUp sweetener platforms for sugar reduction efforts in Mexico

16-Oct-2018

By Elizabeth Crawford

Ingredient supplier Layn is helping food and beverage manufacturers in Mexico and Central America take the guesswork out of sugar reduction by expanding in the region two new plant-based sweetener platforms that are optimized for different categories.