Kellogg pledges responsible sourcing for Argentinian corn
The corn Kellogg buys from Argentinian farmers for corn flakes sold in Europe is now responsibly sourced, it says.
News & Analysis on Food & Beverage Development & Technology
The corn Kellogg buys from Argentinian farmers for corn flakes sold in Europe is now responsibly sourced, it says.
Brand familiarity and trust create a protective 'shield’ that leads consumers to perceive a product as healthy – even if a red warning traffic light is telling them otherwise, according to data from Ecuador and Chile.
The Green Climate Fund (GCF) will give over US$25 million to projects in Paraguay that combat deforestation, hunger and poverty, and build the country’s climate-change resilience.