News & Analysis on Food & Beverage Development & Technology
Xargo, a Nicaraguan food and beverage manufacturer specializing in coconut liqueurs and tropical roots and fruits native to the country, is expanding its plantation operations to include 1,000 acres of breadfruit trees.
Often hailed as Latin America’s oasis of stability, Chile has been rocked by violent social protests and nation-wide strikes for over a month. We look at how the food industry has been affected.
Mexican lawmakers want to legally protect native corn varieties they say are a fundamental part of the country’s biodiversity and national heritage.