Probiotic ice cream promotes health benefits in Chile
Ice cream is a treat for most children, but a startup in Chile is incorporating a strain of probiotics as a healthy supplement in the form of a daily snack.
News & Analysis on Food & Beverage Development & Technology
Ice cream is a treat for most children, but a startup in Chile is incorporating a strain of probiotics as a healthy supplement in the form of a daily snack.
Tortilla manufacturer Esperanza changed the packaging of its tortillas this month to raise awareness of femicide and domestic violence.
We talk to Tetra Pak about its packaging made from “fully traceable” Brazilian sugarcane certified by Bonsucro. “The decision to source in Brazil is part of our sustainability commitment,” says the company’s director of sourcing and manufacturing.