Archives for December 20, 2023

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Free-to-listen webinar - Speakers Announced!

Time’s up: EUDR webinar - speakers announced - how ready is cocoa?

20-Dec-2023

By Anthony Myers

ConfectioneryNews will be presenting a special live webinar on Tuesday 23 January 24 at 17:00Paris / 10:00AM Chicago to discuss the new requirements for market access for cocoa and chocolate suppliers into the European Union.

Special report

How Cacao Fino de Aroma put Colombia back on the map

20-Dec-2023

By Anthony Myers

It was almost 20 years ago that Colombian cocoa was officially recognized by the ICCO (International Cocoa Organization) as Cacao Fino de Aroma (fine aroma beans). Almost 95% of Colombia’s total cocoa production is classed as Cacao Fino de Aroma by the...